• Cooking,  Food,  Kitchen

    Vegan King Cake 2.0

    Happy Lundi Gras! Yesterday, Scott and I spent nearly all day making king cakes and decided to revise our recipe a bit in trying to recreate a Randazzo’s king cake. Everyone in New Orleans has different opinions on which bakery makes the best king cake but Scott and I agree that Randazzo’s is our favorite. We had already been doing our king cake…

  • Cooking,  Food,  Travel

    Seabirds Kitchen

    This past Sunday, Scott and I were in Costa Mesa and had the pleasure of eating at the new-ish Seabirds Kitchen. I had no idea that Seabirds had grown out of their famous food truck and into an actual brick and mortar restaurant so I was very excited when I discovered that we were less than a mile away from it. I…

  • Cooking,  Food,  VeganMoFo

    VeganMoFo Blog Love

    This week has been a bit more hectic at work so I haven’t been able to do much recipe blogging but I’ve been making some recipes that I found on other VeganMoFo blogs. MoFo has been great at introducing me to some new (to me) blogs and I have loved seeing some of the amazing recipes other people have come…

  • Cooking,  Food,  Kitchen,  VeganMoFo

    Red Beans and Rice

    One of my favorite foods is Red Beans and Rice. Growing up in New Orleans, I was not a huge fan of a lot of the traditional cuisine (and that was before I went Vegan) but Red Beans and Rice was always my favorite. I could probably eat this every day of the week and not get tired of it.…

  • Cooking,  Food,  VeganMoFo

    Cruelty-Free Products I Love

    It’s Top 5 Friday! Today I am building off an earlier post about living a vegan lifestyle, and sharing 5 more cruelty-free products that I’m pretty excited about: 1. Schmidt’s Deodorant in Bergamot + Lime – if you’ve been following along for MoFo you will know I just scored some of this two weeks ago when I went to Viva…

  • Cooking,  Food,  Kitchen,  VeganMoFo

    Jackfruit BBQ

    Last night was my first night attempting to make jackfruit BBQ the results were delicious even if we just ate a big plate of brown. My initial plan was to make a more elaborate bowl with a bunch of veggies, sweet potatoes, beans and jackfruit BBQ, but I ended up getting home late and went the easier route of only…

  • Cooking,  Food,  Kitchen,  VeganMoFo

    I’m a Former Salad Hater

    Just about everyday I eat a salad at work. This may seem like a perfectly normal thing to eat for lunch but until I moved to Los Angeles, I hated salad and refused to eat it. I can’t remember exactly why I was so averse to eating salads, it probably had something to do with the fact that I had…

  • Cooking,  Food,  Kitchen,  VeganMoFo

    Dinner Share: Bun Dau Hu Chien

    My pal Alix set up a weekly dinner share with myself and our friend Susan, each week we make 3 servings of a meal and then meet up at one of our houses to swap food. So each week I get two amazing cooked meals that all I need to do is reheat, which is really great when I’m exhausted…

  • Cooking,  Food,  Kitchen,  VeganMoFo

    My Favorite Cookbooks + a giveaway!

    Every Friday during MoFo I’ll be doing Top 5 Fridays, where I will share 5 Vegan items that I like a bunch. I figured the great place to start would be with cookbooks, I use them all the time because frankly following someone else’s recipe is way easier than trying to figure out my own. I often find myself hungry…