• Food,  Kitchen,  VeganMoFo

    Soy Chorizo, Sweet Potato and Zucchini Tacos with Cashew Queso

    It’s Taco Tuesday! This super simple recipe features my favorite filling for tacos and Isa’s Cashew Queso which I’ve been obsessed with since she posted it on the PPK. I got the inspiration to make this taco filling after eating the delicious Soy Chorizo, Potato, and Zucchini taco filing vegan tacos at Hugo’s Tacos, and just swapped regular potatoes for sweet potatoes. You could…

  • Food,  Kitchen,  VeganMoFo

    Breakfast Smoothie

    For the past two years, I’ve had a smoothie each morning for breakfast. I’m not the best about eating real food before noon so a smoothie works really great for me as it’s easy to throw together before I head out for work and I drink it at my desk while checking my email in the morning. I’m very much…

  • Food,  Home,  Kitchen,  Movielog

    Fun-employment

    For about the past month I’ve been unemployed while I wait to start my new full-time job (one of the downsides to working for film festivals is that most jobs are only contracted a few months so you usually have some employment gaps throughout the year), I’ve tried to keep busy and tackle some things on my to do list but still…

  • Food,  Kitchen

    Vegan Frankfurter Sausages!

    Originally posted July 5, 2012. For 4th of July our friends Susan and Lane threw a “Sausage Fest”, a BBQ with only sausage on the menu. I took this as a opportunity to try making steamed seitan sausages. Using this recipe from Isa at the PPK and a blend of spices from the PPK forums (I used the Frankfurters/hot dogs…

  • Food,  Kitchen

    Vegan “Roast Beef” Poboys!!

    My pals Shawn and Alix have the perfect house for movie watching and we prefer to watch our movies in marathon form. Last weekend we celebrated my better half’s early birthday with a marathon of the FAST AND FURIOUS films. I consider myself an indie, genre and foreign film fan so a big budget studio franchise is not normally the…

  • Food,  Kitchen

    Vegan King Cake!!

    Originally posted February 21, 2012. Today was Mardi Gras in New Orleans and the very first one that myself and Mr. Scott Green have missed. Feeling a little bummed to be missing the party, Scott made one of his amazing vegan king cakes. For those of you unaware, Scott revolutionized the vegan king cake market in New Orleans by putting…

  • Food,  Kitchen

    No Bake Strawberry Pie

    Originally posted April 25, 2010. Yesterday after a very exhausting bike ride scavenger hunt, I came home and made Kittee’s No Bake Strawberry Pie. It has to sit overnight so I had a slice for brunch!  You can find the recipe in Kittee’s Papa Tofu cookbook which can be purchased on her blog. Ingredients: A pre-baked and cooled pie crust. I got mine…

  • Food,  Kitchen

    Vegan Donuts!

    Originally posted April 29, 2008. For our April potluck, the theme was breakfast. I decided to make donuts, I used the recipe found on Vegan Yum Yum (but added a few touches suggested by The Urban Housewife) The recipe was super easy and the donuts came out great. I can’t wait to start experimenting with different options (like a chocolate cake donut). Donuts Dry…