• Food,  Kitchen,  VeganMoFo

    Soy Chorizo, Sweet Potato and Zucchini Tacos with Cashew Queso

    It’s Taco Tuesday! This super simple recipe features my favorite filling for tacos and Isa’s Cashew Queso which I’ve been obsessed with since she posted it on the PPK. I got the inspiration to make this taco filling after eating the delicious Soy Chorizo, Potato, and Zucchini taco filing vegan tacos at Hugo’s Tacos, and just swapped regular potatoes for sweet potatoes. You could…

  • Food,  Kitchen,  VeganMoFo

    Breakfast Smoothie

    For the past two years, I’ve had a smoothie each morning for breakfast. I’m not the best about eating real food before noon so a smoothie works really great for me as it’s easy to throw together before I head out for work and I drink it at my desk while checking my email in the morning. I’m very much…

  • Food,  VeganMoFo

    My Origin Story for Vegan MoFo

    I’m super excited to blog as part of VeganMoFo this year. I’ve signed up twice before but flaked right away both times. This time I have a plan and will not accept defeat! I’m really looking forward to this month and will be sharing some of my staple recipes, favorite vegan products, foods and cookbooks, and a few more surprises. I thought…

  • VeganMoFo

    Living a vegan lifestyle

    Most people assume that the hardest part about being vegan is giving up meat and more specifically dairy. I hear it all the time when I tell people I am vegan, “Oh I could probably be vegetarian but I could never give up cheese”, what I don’t tell them is that the hardest part wasn’t cutting meat and dairy from…